What a special delicious treat. The brunch buffet is a tasty array of southern style dishes. Everything from fried chicken, home made biscuits with smothered gravy to eggs Benedict. You are sure to enjoy the warm French toast with add your own topping and don't miss out on the honey ham or juicy roast beef. After all that and you're stuffed you are sure to enjoy homemade churned ice cream with desserts made with Love. And a fun fact, the restaurant supports sustainable American farmers with nothing going to waste. I am Impressed with the service, the food and the connection to the community

The food was amazing. Happy hour had some great choices. The wings were good, I was not in love with the Brie appetizer. The cornbread was good.

We made a reservation here for a team meal and we had to wait 30 minutes after our reservation time to be seated. I'm not sure if it was a busy night or if that's normal but just FYI if you have a reservation. I kicked the meal off with a spicy margarita. I'm an avid margarita drinker, and I am a custom to ordering them spicy. This was not a drink that was listed on their menu, but they were willing to make spicy wasn't spicy at all. For my entrée, I opted for the chicken and waffles and elected to the chicken Cajun spicy style. Again this chicken was not spicy. I'm not sure if we have different degrees of what constitutes something being spicy but that was not it. The waffles were cooked well and I really enjoyed the gravy that came with the meal, their chicken and waffles come with gravy and a syrup both were really good! The star of this meal without a doubt was the cronut! I'm not sure if with the official name is on the menu, but essentially it's a croissant and doughnut put together. I opted to get mine filled with a banana foster cream! I am not kidding you when I say this cronut was one of the best items I've ever eaten in my life! Literal flavor, bomb status! Overall, my experience here was mixed.I'm not sure I'll be back for dinner but I will without a doubt be back for my cronuts!!

I absolutely love this place! It offers a cute and classy ambiance that immediately sets a positive tone for the dining experience. The service is consistently good, attentive without being intrusive. As for the food, the seafood is remarkably fresh and the wings are delicious, perfectly seasoned and cooked to perfection. I come here mainly for the shrimp salad and the wings, it's always a hit. I highly recommend visiting if you're in the mood for great food in a lovely setting.

Took a little trip up to Tysons to do some Christmas shopping and stopped in at @foundingfarmers Tysons. I got the shrimp and crab risotto . The dish featured a generous heaping of large chunks of crab meat sprinkled atop several large and flavorful shrimp. Underneath it all lay a perfectly cooked mound of creamy risotto with wild mushrooms and lemon herb cream. Highly recommend for a great comfort food meal on a cold day .

Made a reservation for Easter dinner for 6.mostly had a good experience thought the food was a little long bc it was busy. Good selection of foods for a group that has varied taste. Portions are healthy and after cornbread and two orders of biscuits, everyone with their own entrees, definitely had leftovers. Didn't take pictures of the craft sodas, but enjoyed the ginger and hibiscus versions.

Came here for their Sunday Brunch Presidents' Day weekend. When I called I was told the wait was - hour for 2 ppl. So we decided that wasn't too bad so we headed over. When I went to check in I then was told it was currently a 3-3.5 hour wait. I said NEVERMIND but the host said I could try the bar. Luckily for me when I walked to the bar there was another couple getting up and offered me their seats. So I'd like to say that's a win! They offer a buffet which had LOTS of options including desserts, carving station salad bar. They do NOT Have an omelette station which I wasn't upset about. The carving station had beef and ham. I got the beef and it was flavorless and tough, outside of that everything else I ate was pretty tasty. Even the hash browns were super seasoned and good, I had to go back for seconds. I tried the eggs, salmon, hashbrowns, artichoke dip, shrimp and grits, French toast, pancakes, cheesecake, trifle and more. All were good. The grits could have been cooked a little more but all in all it was good and I would return.

I had a very enjoyable experience at Founding Farmers in Tyson's II! Located very close to the fancy mall, this restaurant was absolute packed at 8:30pm on a Saturday night. Our server Emily was THE BEST. She was incredible and truly became a friend to us during the dinner. Literally the absolute perfect waitress... what else is there to say? The food rocked, as it always does! My pot roast was so tasty, although I wish it had been warmer and a little thicker gravy. The seared tuna was good too. The Mac n cheese is so flavorful but also could have been warmer. Our coconut cream pie was the sweetest ending to a very good meal! Emily you are the best!!!